Summer-bearing varieties bear fruit on second-year canes called “floricanes”. Due to their low growing and spreading nature, strawberries also make an excellent ground cover. The 2 types that I am trying this year are Tundra and Borealis, which should produce berries in late June and July. Listed below are a number of plants that can be used as ground cover – that is, they can handle walking traffic and can be mowed periodically to keep them tighter to the ground. Josta Berries are a cross between black currants and gooseberry which produces larger, sweeter berries. Closely related is the species Ribes hirtellum. Go organic. For a detailed description of fruit varieties hardy for the prairies, check out Sprout U-Pick Apples Farms. Fresh or dried leaves make a refreshing tea, reminiscent of Earl Grey. Fresh leaves are used to flavour a variety of foods and can easily be dried for winter use. This variety of chamomile, also known as Roman chamomile, is much less invasive than the German chamomiles. Artic raspberry, (Rubus articus ssp. While the traditional garden vegetables and field crops can certainly find their place within an “edible landscape”, the possibilities for urbanites to produce a bounty of fruits, berries, culinary herbs, plants for tea, edible flowers, and unique perennial vegetables provide for many more exciting possibilities. Hyssop is best as a tea when mixed with spearmint or lemon balm. They are frequently used in lotions for cleansing and beautifying the skin. The health benefits from incorporating these berries into your diet seem to be almost endless. There are many other unusual and rare fruit trees making their way to North America. 5:36. Nathan Parks 32 views. Saskatoons are finally gaining the recognition they deserve. A very familiar herb, no garden should be without it. For an excellent detailed overview of these and many other (over 7000!) Flowers are often added to cold drinks as a garnish. Possibilities include strawberries, raspberries, blueberries, huckleberries, saskatoons, thimbleberries, and cloudberries … It has drooping purple flowers that last for several months. Edible & Medicinal Plants of the Rockies ... 5.0 out of 5 stars Awesome book with a lot of information relevant to Alberta… There is one variety of blackberry (‘Doyle thornless blackberry’) that is reputedly able to handle our Zone 3 winters with some protection. Sage does not always survive our winters and needs some additional protection from the cold. Most mints establish quickly and tend to spread rapidly. Not only is Betony an attractive addition to the garden with its purple flower spikes, it also has a flavour very similar to black tea without the caffeine. This perennial savory is marginal in Alberta and needs winter protection to survive. In smaller spaces, apples trees can also be trained along a wall or a fence-line in an “espalier” for a beautiful and productive effect. English lavender is marginally hardy (zone 4-5) and will usually require some winter protection or a warm spot on a south facing wall. species of Canada, each with a beautiful colour photo and/or artist's drawing. Hyssops have a unique somewhat minty fragrance that stands out in the garden. The young leaves of chicory can be added to salads or cooked up like a chard. Lemon balm dries easily for winter use. Its strong flavour can overpower most dishes so it should be used sparingly with fish and poultry. This berry has been a staple of native peoples and prairie settlers for generations and their health benefits are many. Japanese, North American and crosses between the two are the most common varieties found in Alberta. Sherwood Park, AB  •  780-410-0611  •  info@salisburylandscaping.ca, #10 of The Top 10 Things You Need To Know Before Landscaping by Donna Brown, Bringing The Outdoors In For The Holidays. Perennial herbs are the safest choice for edible landscaping. It is also thought to settle upset stomachs. Goji Berries are another of the newest varieties of berries to choose from. Some popular and reliable choices include ‘Pembina’, ‘Dandy’, ‘Brookgold’, ‘Patterson’, ‘Pipestone’, and ‘Superior’. There are many varieties of thyme but the most vigorous and hardy for our climate is the wild thyme or “mother of thyme”, Thymus pulegioides. cumin and cinnamon), which come from other plant parts. It is a vining plant that will need support. Rosemary is a relatively slow growing herb and is therefore often grown in pots and brought indoors for the winter in colder climates. Native to Alberta, they take readily to a variety of soil conditions and are very attractive to insects. The greens are highly nutritional and best harvested for salads when young. While these may be difficult to find for home cultivation, the following Alberta wild berries also produce edible fruit: Bunchberry (Cornus canadensis), crowberry (Empetrum nigrum),dewberry (Rubus pubescens), and lingon berry (Vaccinium vitis-idaea). Native to to the prairies, Beebalm is renown for attracting bees and other beneficial insects to the garden. For best results, select two different trees to promote good cross-pollination. Young leaves are the nicest. Edible products could translate into $2.7 billion worth of sales in the next year, according to Deloitte's June report on the country's cannabis industry. (Eleaegnus angustifolia var. It is up to the reader to verify nutritional information and health benefits with qualified professionals for all edible plants … Currants are an attractive and often aromatic shrub with nice fall colour. Confining them, to a pot dug into the ground may be a useful strategy. Most mints establish quickly and tend to spread rapidly. As a ground cover, it is exemplary, in that it takes heavy traffic well and it survives both drought and extreme cold. Native to the prairies, anise hyssop is a strikingly beautiful tall plant with spikes of purple flowers. Raspberries can work very well in the urban landscape as a hedge or screen with select varieties reaching over 2 meters in height. edible and medicinal plant species, link to the Plants for a Future database. Sweetberry Honeysuckle (Lonicera caerula edulis). The Canadian Parks and Wilderness Society hiking guide takes a food columnist out to enjoy a beautiful day in nature. ‘Fall Red’, ‘Goodland’, ‘Honeycrisp’, or ‘Wealthy’) to have a supply of fresh apples for the longest time possible. Leaves are generally used in soups, salads, and with beans, rice, fish and poultry. Very popular in Asian and Latin American cooking, cilantro adds a fresh and sharp taste to foods. There are two major types of parsley: curled parsley and Italian (flat-leaved) parsley. Borage attracts bees and butterflies in abundance to the garden. Each entry has a nice photo (some have multiple photos), as well as information on the medicinal use and edible (or inedible) parts of the plant… Confining them, to a pot dug into the ground may be a useful strategy. Not only do these selections provide food however, but they can also create a very diverse, dynamic and beautiful urban landscape that will support birds, butterflies and other creatures as well. I won’t be trying these however, as people on blood thinners or diabetics (which I am) can have adverse reactions to them. Nov. 21, 2020. Basil prefers a hot and sunny location in a lighter, sandy soil. Edible Flowers of the Prairies - Tasty florals, tips on petal selection and recipes. Successive plantings should be undertaken to ensure a longer lasting supply of dill. ‘Goodman’, ‘Rescue’, ‘Rosybrook’, and ‘Trailman’ are good eating varieties. Saskatoon berries have been growing in Alberta since before man discovered them. ‘Norland’, ‘Westland’, or ‘Sunnybrook’), one mid-season producer (i.e. *FREE* shipping on qualifying offers. Some will require some winter protection, however. All walks 6 pm to 8:30 pm June 4 - Nose Hill, (64th st pkng lot NW) June 9 - Edworthy Park (5050 Spruce drive SW) June 16-South … Flowers and leaves are often used to flavour soups, salads, poultry dishes, and in stuffing. Rubus idaeus, the wild raspberry native to Alberta, bears fewer and smaller fruits but they are of exceptional taste. Roots can be roasted and eaten or brewed as a coffee substitute. The delicious young shoots of asparagus provide an early spring harvest year after year once established. Oreganos are most commonly used in tomato sauces, with meats, and in vegetable seasonings. High bush will produce larger berries and produce many more, yet these bushes are not as hardy and may fall victim to winterkill. The tall, thick profile of this plant also makes it useful as a hedge or screen. The berries are said to have a sweetness to them with an herblike aftertaste and can be incorporated into your diet via smoothies, trail mixes, added to salads, or just eaten raw. the variety in Alberta is Redroot pigweed (Amaranthus retroflexus). Raspberries seem to grow everywhere and anywhere, and Alberta is no exception. One thing is true of all the varieties of blueberries, and that is the fact that they love acidic soil. For many people, the phrase “edible plants” conjures up neat rows of carrots, peas and corn. We have not included lists of the traditional annual vegetables, assuming that most of us are pretty familiar with them (although there are many less known exciting annual vegetables to try out as well!). While it lives it is a tough plant that can handle traffic well. Plums also require two compatible cultivars for cross-pollination. seeds can be winnowed, roasted and ground into a flour. Sandra described a number of locally found plants, their culinary potential, and uses for health and wellness. ‘Martin’, ‘Northline’, and ‘ Smoky’ have an upright shrub-like form while ‘Altaglow’, ‘Honeywood’, ‘Theissen’, and ‘Pembina’ grow more tree-like from a single stem. Because they flower very early, apricots frequently suffer damage to blossoms from late frosts and are not reliable producers in Alberta. Some wild plants are poisonous or can have serious adverse health effects. Fresh or dried lavender flowers can be added to baked goods and jellies. Morels. My favorite is the blueberry and they are actually native to northern Alberta. June bearing, ever-bearing, and day neutral strawberries all do well in Alberta. Gratitude in the workplace: How gratitude can improve your well-being and relationships Due to its spreading nature, it is best to plant stinging nettle in a confined area. Fennel grows to 5 feet tall and has yellow flower umbels similar to dill. With a similar taste to angelica, the seeds of anise in particular are often used in cookies, cakes, and breads. This perennial relative of the carrot produces a delicate fern like foliage and delicate white flower umbels. https://www.skilledsurvival.com/popular-edible-plants-flowers-usa The mild licorice and anise flavour of fennel seeds make them a popular addition to breads, cheese, lentils, and many meat dishes. For detailed information please see Blueberries 101. One plant is sufficient for most yards. Flowers and leaves are often used to flavour soups, salads, poultry dishes, and in stuffings. Yarrows have long been used in teas for their many medicinal effects however some herbalists now recommend limiting their internal use. Most of these plants have been listed in other sections above owing to their importance as edible species. Until dried or cooked, stinging nettle leaves … Raspberries generally require little care for the amount of fruit they produce, though the fruit bearing canes need to be removed either in later fall or early spring each year. Croix’ are other relatively hardy, good producers. Tarragon has a strong but sweet anise like flavour that is most often used in seasoning meats. Caraway is most commonly grown for the seeds which provide a sharp, spicy taste and fragrance to breads, cheese, and dressings. There are many, many, varieties of apples, crabapples and applecrabs that will grow well in Alberta. Sandra also discusses poisonous plants… Once used extensively in shelterbelts, this plant is making a comeback due to its highly nutritious (and medicinal) bright orange berries. Best to plant where sheltered from winter winds and provide mulch cover in the fall. Regular chives and garlic chives (Allium tuberosum) are snipped and added to eggs, stir fries, soups, and salads whenever and onion or garlic flavour is desired. Berries are first on the list, because they are arguably the most inviting and accessible way to get started with foraging. Works well as a hedge plant and will tolerate shade. We are lucky, and you will likely agree once you browse through the few samples that I am about to explain. Angelica has a mild licorice flavour and is often used in candies and deserts because of its natural sweetness. 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